Imagine a burger cooked in total desi style – well, that’s what the Dhoom Tava Burger! Buttered and tava cooked burger buns are stuffed with an awesomely masaledar mixture of sautéed veggies and cheese flavoured with an assortment of spice powders. Having said that, we need to say no more about the tongue-tickling taste or absolutely exciting mouth-feel of this snack. The mild, buttery crispness of the buns and the succulence of the spicy stuffing all blend together beautifully in each bite, giving you an out-of-the-world experience. Eat it immediately to enjoy the buttery taste - now available exclusively at Honest Restaurant Decatur!Order Now
Pav bhaji (also sometimes called Bhaji Pav) has many variations in ingredients and garnishes, but is essentially a spiced mixture of mashed vegetables in a thick gravy, usually cooked on a flat griddle (tava) and served hot with a soft white bread roll. Variations on pav bhaji include: Cheese pav bhaji, Swami Narayan (No Onion, No Garlic) & Jain (No Onion, No Garlic, No Potatoes).
Classic South Indian Crêpes (Dosas) or pancakes (Uthappams) made with rice and lentil based batter..
Panipuri is a type of snack that originated in the Indian subcontinent. It consists of a round or ball-shaped, hollow puri (a deep-fried crisp crepe), filled with a mixture of mint flavored water, tamarind chutney, chili, chaat masala, potato, onion or chickpeas.